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Chicken with mushrooms and olives

Chicken with mushrooms and olives



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I like to cook the most when the cold season comes, cooked in the oven.

  • 1 kg chicken thighs [without pellets]
  • 300 gr mushroom mix
  • 200 gr olives
  • 200 gr ketch-up from home [a glass]
  • 4 cloves garlic
  • salt
  • pepper
  • 50 ml olive oil with basil
  • green parsley

Servings: 4

Preparation time: less than 60 minutes

RECIPE PREPARATION Chicken with mushrooms and olives:

Wash the chicken legs and put them in the pan.

Salt the meat, place the mushrooms, olives and chopped garlic on top.

Put a glass of water, pour ketch-up on top.

Pepper and sprinkle with oil.

Put the tray in the oven for about an hour. If necessary, put a little water in the tray from time to time.

Serve the browned chicken with a garnish of natural potatoes, sprinkled with chopped green parsley.

Tips sites

1

Use the upper legs of the chicken, they are juicier.


Video: Magazino life -- Κοτόπουλο με πολύχρονες πιπεριές και σάλτσα παρμεζάνα - 29-03-2014 (August 2022).